Cosucra offers natural ingredients for plant-based products

Naturality, functionality, sustainability – here is the commitment of COSUCRA through FIBRULINE™ chicory root fibre, PISANE™ pea protein, SWELITE™ pea cell-wall fibre and NASTAR™ pea starch.

For FIE Paris, COSUCRA meets plant-based trend with innovative concepts in beverage, yogurt, savoury and bars.

Let’s talk more about sugar reduction, fibre enrichment, protein enrichment and rebalance the nutritional profile and organoleptic properties of your products.

Come and live the plant-based experience with COSUCRA – Booth 6A40 – December 3-5.



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